It's too lean to make a great burger. Whip up a batch of homemade spaghetti sauce or open a jar of your favorite brand of marinara. I personally like to make it myself because it seems to have a better flavor. Top with crumbled burgers and sautéed chopped onions. Think both ground beef and diced or chunk beef called for in recipes, then cook the recipes. A quick mac and cheese plus crumbled patties equals a homemade Hamburger Helper, but you can do even better than that. Freeze Raw Patties. In general, use ¼ to ½ cup (23 to 46 g) whole or rolled oats for every pound (454 g) of ground beef. You just need some great ideas for cooking! Ground beef is an easy-to-prep component of a bunch of Mexican-inspired dishes, including tacos, burritos, enchiladas and nachos. Pour pizza sauce into a square casserole dish. Step 4 Near the end of desired cooking time, evenly sprinkle each patty … Place patties on an oiled outdoor grill (or you can cook in a skillet) and cook, turning once, about 10-15 minutes or until cooked to desired doneness. Feeling like playing with your beef. If your hamburger was stuffed into meat tubes it was already compacted too much and will never make a great burger. Aside from the economics, pork burgers are incredibly delicious, tender and juicy. Crumble the leftover burgers into small pieces. Just brown a bunch of hamburger and season it with taco seasoning. Bake at 350 degrees for 30 minutes (or until bubbly and heated through). Ground Beef Freezer Meals Using Cooked Hamburger: Tacos Tacos are one of the easiest freezer meals! The don't make great burgers; they turn out dry and flavorless. These Taco Burgers were my kiddo’s idea, combining his favorite foods: tacos and hamburgers. Turn the heat to warm or low, then: Crumble the burgers into small pieces and use as the meat portion of your favorite stuffed poblano or stuffed bell pepper recipe. For chicken burgers and turkey burgers, bake at 350°F for about 20 minutes, or until the internal temperature of the patties reach 165°F. In a separate pan, sauté your preferred combination of onions, bell peppers, and mushrooms. 1 pkg. This is also a great way to use up leftover mashed potatoes and veggies if you have them on hand. https://pepper.ph/use-your-burger-patties-in-these-five-delicious-recipes For a chickpea burger, bake the patties at 350°F until the center reaches 160°F, about 10 to 15 minutes. You can cook the patties straight from the freezer, and if you do it properly, they should come pretty close in taste to fresh burgers. For around $4 for 12-oz, “ground beef” tacos are back, baby! Can I use those to make taco meat? If your leftover burgers are too thick to use this way, simply slice them in half lengthwise before heating to put on your patty melt. Thank you!! Add the burgers and sautéed veggies to the gravy. There is a restaurant in my town that serves a burger called PEREMECH. Ground beef is a staple in our house. Cook Time 20 minutes. This version includes your leftover hamburger which adds protein to bulk up the recipe. I would look at the ingredient list on the box and see what else is in the patties besides ground beef. Dinner time at my house lately has been basically a game of Jenga…there are so many moving parts, that finding a moment for us all to sit down and eat together seems like a luxury. Whether you prefer to make chili in your slow cooker, pressure cooker, or on the stovetop, you can always use cut-up leftover hamburgers as the meat in the dish. Before you get too deep into the recipe….Be sure and grab your free cookbook copy of my favorite way to use hamburger! They are totally adaptable and super easy for a weeknight meal! ; Either a chopped tomato, 1/2 cup tomato sauce and couple tablespoons tomato paste are all fun umami-building additions! Or, if you use it as a main, leave it a little wet and serve with a vegetable side and naan or rice. Please help us improve. These are great ideas, thanks for sharing. Once it is ready, use the meat to assemble tacos, a taco salad, or your your favorite taco casserole recipe. On pizza or wrapped in bread, one of these over 50 hamburger meat recipes are sure to please you and your family!. The world is your palate. In a medium bowl, working gently, mix ground beef with all burger ingredients except buns. https://www.epicurious.com/.../ground-beef-recipes-beyond-burgers-gallery Take it off the heat add a tablespoon or two of garam masala, cilantro, and I think lemon juice (doing this from memory), use to stuff any veg you like to stuff. Add plenty of cheese, using a combination of typical pizza cheeses plus shredded cheddar or American. Taco Burgers are a spicy mix of tacos and burgers! Fortunately though, they also don’t taste fake, or rubbery like some vegan meat. Top with your favorite cheeseburger toppings, like red onions (pictured), sliced tomatoes, shredded lettuce, and serve with a dill pickle on the side. Place patties on an oiled outdoor grill (or you can cook in a skillet) and cook, turning once, about 10-15 minutes or until cooked to desired doneness. 1/4 c. chopped onion. Use immediately or freeze. Helpful (7) Samantha C Rating: 5 stars 07/16/2008. ! Of course, you could simply crumble the pre-formed patties and use in … avocado. Break out of the ground beef slump with these delicious ideas for what to cook with hamburger meat. Now, pre-cooked ground beef isn’t always the answer. I somehow ended up with 24 frozen hamburger patties in my freezer (store bought). I somehow ended up with 24 frozen hamburger patties in my freezer (store bought). Make a batch of brown gravy. I do so recommend Deborah Madison's bechamel in her "Vegetarian Cooking for Everyone." Print Pin Recipe. Shape meat into 1/4 lb or 1/3 lb hamburger patties and place on a parchment lined cookie sheet. From hamburger patties and meatloaves to soups, stews, and casseroles. If you're serving up burgers, we recommend cooking for 2-3 minutes per side. Achiote or ground annatto is a great traditional spice addition! Thanks! Cook … Simply crumble or chop the burgers and prepare as usual. . Servings 12 tacos. https://www.foodnetwork.com/recipes/photos/ground-beef-recipes Add butter or ghee and reform the patties. If you are looking to stray from the burger usage I second all the other ideas that folks mention here - I'd add on a taco casserole which could also help with the low fat content. Makes 6-8 patties. Freeze the broth from the jar; it’s essentially pure beef stock and is great for soups. Once you've taken Impossible off the heat, it's time to eat up! Use extra burgers from your next cookout to create tasty patty melts to enjoy a few days later. Ingredients. Sometimes when I get a wild hair, I like to add a dash of red pepper flakes. Omelets are a great option for using up many kinds of leftovers, including hamburgers! Use a recipe for recipe for homemade taco seasoning mix to make taco meat using the crumbled burgers. To stretch ground beef in dishes such as tacos, chili, casseroles, and pasta sauces, you can also substitute bulgur wheat, which is a type of whole wheat. Best Cheeseburger Taco Recipe - How to Make Cheeseburger Tacos From hamburger patties and meatloaves to soups, stews, and casseroles. shredded cheddar cheese. STEP 3: SERVE AND ENJOY. These recipes come from all over the world and are sure to bring some excitement to this kitchen staple. https://cooking.lovetoknow.com/.../11-genius-ways-use-leftover-hamburgers Or try our Tex Mex Mac and Cheese recipe but use your leftover burgers in place of chorizo (to make up for the spice difference, add a little smoked paprika, oregano, cumin, … I also add grated zucchini. Divide the mixture into 4 quarters and lightly form into patties about 1" thick. Willing to experiment. Cook in the oven and add sliced pickles prior to serving. 1 tsp. While the pasta is boiling, cut up a few leftover hamburgers into small chunks and add to the pasta before mixing in the cheese. For fillings, sear while stirring until well browned. For an ultra cheesy sandwich, be sure to include cheese on both sides of the burger. I've had a craving for some good Mexican lately so I was gonna make tacos tomorrow but realized I was out of ground beef. DELICIOUS AND EASY. ground beef. 1/4 tsp. If freezing, after frozen solid stack into a gallon sized freezer safe bag with pieces of parchment in between each layer. I suggest you purchase other ground meats (pork, lamb, etc.) Cooked burgers are an even quicker shortcut: Just crumble them and reheat, stirring in some … How to Use Canned Hamburger. We have this happen sometimes with the half a cow we get each year (although we don't get the pre-made patties). The heat and the smoke can dry out the meat, so aim for at least 15% fat in your beef. I certainly recommend using a taco seasoning when making tacos–or any other seasoning when using these crumbles–they’re kinda bland. Then all you have to do is make the noodles and the bechamel. Dinner … Purchase a cheese pizza or create your own using your favorite recipes for pizza dough and pizza sauce. Use these genius hacks and delicious recipes to put extra burger patties to good use any time you have them on hand! I have even been known to use it for meatloaf! You can safely freeze raw hamburger patties at 0 degrees F or below … Some, such as onions, don't freeze well, and the flavor of certain seasonings becomes stronger or changes in the freezer. Ground beef can be canned as crumbles or as browned hamburger patties. 1 tsp. worcestershire sauce. Breaded hamburgers - or chicken fried hamburgers - are a unique spin on the traditional burger. Use a recipe for recipe for homemade taco seasoning mix to make taco meat using the crumbled burgers. :). One thing we do that helps a lot is to incorporate bacon fat into the patties and if you don't have any laying about you can always cook up some bacon and then use it for topping. All Rights Reserved. Cook Time 20 minutes. Instead of salsa, maybe top with a bit of ketchup or serve some on the side for dipping. Beyond Burger Tacos. I have even been known to use it for meatloaf! If you’ve got ground beef on hand, then a delicious meal is never out of reach. Great suggestion about adding other meats, thanks! Breaded hamburgers are easy to prepare and cook quickly, so you and your guests can enjoy delicious … I would up the pork content by 50% to make up for the lean beef. Vegetables covered in cheese makes everyone say "yum"! Chop up a few leftover burgers, follow instructions for making an omelet with potato, adding in plenty of cheese and chopped burgers. Creative adaptations for homemade taco seasoning. https://www.faithfilledfoodformoms.com/frozen-hamburger-patty-recipes Prepare your favorite macaroni and cheese recipe. The best part about Impossible Burger is that it cooks like ground beef. Prep Time 5 minutes. Willing to experiment. © 2006-2021 LoveToKnow, Corp., except where otherwise noted. How to Make Taco Patties . https://www.unexpectedlydomestic.com/simple-ground-beef-recipes ! While it may look healthy, if it comes smothered in mayonnaise or some other sauce, the hamburger isn’t as good for you as a taco. Want to use them up soon to make room for other delicious things. Want to use them up soon to make room for other delicious things. Adding a variety of complementary items like diced tomatoes or sautéed onions, mushrooms, or bell peppers. To stretch ground beef in dishes such as tacos, chili, casseroles, and pasta sauces, you can also substitute bulgur wheat, which is a type of whole wheat. Enjoy a taco and burger in one juicy, delectable dish: Beef is mixed with taco seasoning and topped with a mix of MIRACLE WHIP Dressing and salsa. If you're craving Mexican food, you are in luck because your leftover burgers can easily be converted into taco meat. How to Use Canned Hamburger. from your favorite grocery store and mix them with your CSA patties to make meatballs or meatloaf. Next, you … https://www.mccormick.com/recipes/main-dishes/cheesy-taco-burgers It is also traditionally used a seasoning in el pastor taco meat and is a great natural orange-yellow food coloring! Canned beans add some heft and help stretch two leftover burgers into a meal for the whole family. I just made a Julie Sahni recipe that calls for 1 lb of lean ground beef (or lamb). Add Ingredients to Grocery List. Use that for taco meat. These burgers are not on the smoker for very long, so you want the smoke to influence the meat for the entire time it is on the smoker. Cabbage is typically a lot … These balsamic salmon burger tacos use frozen salmon patties for a quick & healthy 30 minute dinner! I really don't want to make an extra trip to the store for ground beef. Sometimes the meals made with hamburger can get a little stale. Even my 3 picky kids loved it. Tired of just eating the standard burger, anyone have any creative ideas? This month I also received some pork belly so maybe I'll have to experiment with homemade bacon! Total Time 25 minutes. I used 1lb of hamburger … What ideas do you have to use the beef other than in a burger? Hubby declared this better than sloppy joes and I HAVE to make it again. Seasoned hamburger patties -- cooked or raw -- can be frozen for several months, but pay attention to the ingredients you use. Put them to tasty use in this chili, ready in about 20 minutes. Use a stronger wood for smoked burgers, such as hickory, oak, mesquite. Instead, you want to still be able to see the individual strands of meat still loosely intact after coming out of the grinder, as shown below. (Mexican food anyone?) … You cook it with lots of onion, garlic, and ginger, sprinkle it with a little turmeric, add 1/4 cup water, then simmer it until all the liquid is cooked off. Canned ground beef can last 3 to 5 years without ... and ground hamburger meat for use in just about anything that calls for ground beef like tacos or pasta sauce. Plan for leftovers the next time you make hamburgers and you'll have a head-start on making a variety of tasty dishes. Overall, I was very impressed. Let’s also not gloss over the fact that even if you were to prepare a hamburger with lean beef patty, you’re still going to have a higher fat and calorie content than a taco. Servings 12 tacos. On pizza or wrapped in bread, one of these over 50 hamburger meat recipes are sure to please you and your family!. Simply brown raw ground beef with onions and chili spices, and then tuck it inside taco shells or tortillas. I also use it for homemade hamburger helper type meals, spaghetti, and all kinds of casseroles and skillet dishes. Hamburger patties … Mix meat, onion, salt, worcestershire sauce and pepper. Why wasn't this page useful? In a medium bowl, working gently, mix ground beef with all burger ingredients except buns. It adds the perfect amount of moisture to the burgers. Taco salads, bibimbap, banh mi burgers, Bolognese. Christian Killian/Demand Media. I also love Deborah Madison's béchamel... great way to use it! Hamburger is pretty inexpensive and can be used to feed large groups of people. 1 small. By Jennifer Perillo It serves approximately eight. French daube with wine, Indian stew with curry paste or garam masala, Moroccan tagine with couscous, sauteed almonds & squash on the side. Whether you use one of these genius ideas or simply use them in your favorite ground beef or meat casserole recipe or come up with something totally new, your family and friends are sure to enjoy your creative concoction! (after grating I pat some of the moisture out with paper towel before adding to the ground beef mixture) It adds volume and extra nutrients without the calories! If you like olives or pineapples on your pizza, layer some on the top of the meat and veggie mixture before adding the cheese. You can make your meat purchase go much farther than with traditional hamburger patties. Sprinkle both sides of burger with a little bit of leftover spice mixture. 3/4 c. water. You just need some great ideas for cooking! Thanks! Prep Time 5 minutes. Sounds like it's from grass fed beef. You can’t turn it into meatballs, meatloaf, or burgers, but it’s a great convenience for those nights when pasta is on the menu and you need to bulk up the marinara with a little more than mushrooms that have been hanging out in the back of the fridge. Tired of just eating the standard burger, anyone have any creative ideas? Following Susan W idea - most cuisines (except a few w/o grasslands or with religious restrictions) have great beef stews. When you are craving a juicy burger, the frozen box of burger patties in your freezer can stand in for fresh ground beef. Which Brands of Designer Handbags Are Most Affordable? Go ahead - throw a few extra burgers on the grill! Divide the mixture into 4 quarters and lightly form into patties about 1" thick. Sauté your favorite pizza veggies in olive oil (peppers, mushrooms, onions, spinach, etc.). … Print Pin Recipe. The texture may not be the same as regular ground beef. If your hamburgers are plainly seasoned, here’s an easy trick to make them taste perfect for tacos: Bloom the spices or taco seasoning you normally use in oil or butter and then mix in the crumbled, cooked beef. Salisbury Steak with Frozen Hamburger Patties Ingredients: 2-4 Frozen Hamburger Patties; 1 Cream of Mushroom or Chicken Soup; 3/4 can Milk; Worsteshire … My kids actually prefer the pork patties over beef patties. Add cheese, salsa and other toppings. Fresh ground meat creates a more tender burger because it was never compacted tightly together. (Mexican food anyone?) With such high quality beef, the sky's the limit. I would go beyond the patties and use them for other fun recipes. This recipe is perfect for Taco Tuesday! Season each hamburger patty with salt and pepper and cook for 3 minutes a side or to your desired temperature. Deliciously seasoned ground beef patties are topped with all kinds of goodies giving you a super tasty and fun way to enjoy your 2 favorite foods: tacos and burgers! pepper. Feel free to sprinkle a little shredded cheese on the top for even more rich flavor. What to cook with hamburger meat. You can always use your favorite brand of taco seasoning from the store. When creating your patty melt, proceed with your favorite grilled cheese sandwich preparation routine, but add a burger patty prior to frying the sandwich. Stir to combine, flipping the burgers over so they are covered with gravy. Here's the description: Maybe you could save up the patties in the freezer until you have enough to make a vat of sauce for lasagne bolognese. If you don’t want to make your own taco seasoning that’s okay. Place on toasted baguettes and sprinkle with mozzarella or Parmesan cheese for a burger-y take on meatball sandwiches. Then: Chop up leftover hamburgers to use as the meat in your favorite shepherd's pie recipe. taco seasoning. Impossible is best served immediately after cooking. I love Kate’s homemade taco seasoning recipe! They are totally adaptable and super easy for a weeknight meal! Ingredients. Make sure you use ground beef with an appropriate fat content. Paleo and Whole30 approved. The packs contain some combination of frozen patties or bulk packages of ground product that you might use for tacos or lasagna: Convenience Pack: Four 12-ounce packages for $50, or $1.04 per ounce Cooking the patties in a skillet saves you time setting up a grill. I halved the recipe and served on hamburger buns open-faced with shredded cheddar cheese on top. Freeze the sauce into containers just the right size for each lasagne. If you're a fan of sausage pizza, replace some of the leftover hamburger with crumbled sausage (or leftover links or patties cut into small pieces). I only changed it a tiny bit. Some people can’t handle it (I won’t mention any names) so instead of adding it to the whole batch I just add it to my t… Feel free to stir in rice and beans to stretch the protein even farther. I also use it for homemade hamburger helper type meals, spaghetti, and all kinds of casseroles and skillet dishes. So ground meat has become a staple in my canning pantry. There are plenty of creative ways to use up leftover burger patties. Since the beef is preserved in beef broth, it’s ideal for use in a dish that can incorporate both the meat and broth, such as a chili. Grilled Taco Burgers will transform your burger game forever! You can also use it as the meat filling for enchiladas, burritos, tamales, or quesadillas. 4 oz. I suggest you purchase other ground meats (pork, lamb, etc.) You can also use it as the meat … A cup (250 g) of cooked bulgar wheat can replace a pound (454 g) of ground beef, so if a recipe calls for two pounds (908 g) of browned ground beef, you can use 1 pound (454 g) of the beef and 1 cup (250 g) of the … So ground meat has become a staple in my canning pantry. Cut the burgers into quarters and sauté in the red sauce until heated through. Home canned ground beef is great to have on hand to make tacos from or to add to stir-fried rice, casseroles, creamed sauces, noodle dishes, chili, etc. Hamburger is pretty inexpensive and can be used to feed large groups of people. (Go easy on the sauce if going the DIY route). You could let them thaw and shape them into "steaks" and have hamburger steaks with gravy and onions. Stir to combine. Add chopped or crumbled hamburger to the sauce with the veggies. These balsamic salmon burger tacos use frozen salmon patties for a quick & healthy 30 minute dinner! Once it is ready, use the meat to assemble tacos, a taco salad, or your your favorite taco casserole recipe. 2 cups of chopped veggies (your preference for pizza, such as bell peppers, mushrooms, onions, spinach), 2 cups of crumbled or chopped leftover hamburgers, 1 14-ounce jar of pizza sauce (or equivalent amount of homemade), 8 ounces of shredded Mozzarella or a blend of Italian cheeses. https://www.tessadomesticdiva.com/easy-taco-seasoning-for-ground-beef-tacos Yes, please! Serve by the bowlful or bring a smile to everyone's face with chili cheese fries. Whenever I need it, I have just about the right amount of pork for meatballs, burgers or taco filling for the family with some leftovers to spare. Just defrost in the microwave until they aren't completely frozen. from your favorite grocery store and mix them with your CSA patties to make meatballs or meatloaf. I use the jars of ground meat for tacos, nachos, enchiladas, and taco soup. salt. I didn't even think about the leanness of the meat, it makes perfect sense! You can even bake vegetarian burgers in the oven. I use the jars of ground meat for tacos, nachos, enchiladas, and taco soup. After you have cooked your taco meat, divide it into meal size portions for your family. Sooo let me introduce you to my easy peasy way to make….salisbury steak with hamburger patties! The new tenant effective immediately is Taco Bean Burgers. I have a monthly meat CSA and I get a few pre-formed ground beef patties every so often. 11 Genius Ways to Use Leftover Hamburgers, Recipes for Using Up Leftover Hot Dog Buns, Black History Month Printable Activities and Worksheets, How to Make Yourself Cry to Relieve Stress. Step-by-Step . You can even prepare your Taco Burger Patties ahead of time and freeze them so they ready for you when the craving hits. (Alternately, just make a plain omelet and use frozen home fries from the supermarket). Switch things up for a different flavor profile. If desired, you can even cut them into roundish shapes and reserved the trimmed pieces for one of these other genius hacks! Common add-ons include grilled onions, peppers, or mushrooms. This is also a great way to use leftover rice or veggies. I like to "healthy things up" and always use oats when I make hamburger patties as well. Thank you!! I did find a pack of burger patties from the butcher in the freezer though. Total Time 25 minutes. While hamburgers are often grilled or pan-fried, coating them with a simple breading gives the option to deep fry, resulting in a juicy burger surrounded by a crisp, golden crust. Layer pepperoni slices across the top of the pizza. These Taco Burgers were my kiddo’s idea, combining his favorite foods: tacos and hamburgers. Our Beefy Macaroni Casserole recipe is one habit-forming option.